Perfectly chills your wines to the ideal temperature each and every time. Just store in your freezer for 90 minutes and insert into your favorite bottle of room-temp red or chilled white.
Corkcicle Air aerates your wine as you pour, introducing just the right amount of oxygen for your wine’s subtle flavors to really peak. Not only is it significantly faster than traditional decanting methods, it enables you to enjoy your wine at your leisure.
Convenient pour-through feature enables you to serve wine easily and elegantly. Simply pour out a glass as you normally would, and enjoy the pleasures of all other Corkcicle Air benefits.
A common misperception is that reds should be served at room temperature. Reds are properly served at cellar temperature, which averages near 60 degrees. Average room temperature is 72 degrees. Drinking at cellar temp will greatly enhance the flavor profile of your red wine.
While it is commonly known that aerating red wine draws out the flavors and aromas, it is an enduring myth that white wine does not need aeration. In fact, aeration enhances white wine as it does red wine.
Freeze your Corkcicle Air for at least 90 minutes.
Pour a half-glass of wine to make room for your Corkcicle Air, then insert into bottle to cool room-temp reds in 15 minutes or keep whites chilled for an hour.
To refill glasses, simply pour—Corkcicle Air’s pour-through feature makes serving a breeze.